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JeanieJ
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PostSubject: Re: What's on your menu today   Tue Sep 19, 2017 8:41 am

I am doing hubby's favourite today. Liver and onions with smoked bacon and mash.  He likes some of the fat from frying the bacon poured on his mash. Too mush added grease for me.
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PostSubject: Re: What's on your menu today   Tue Sep 19, 2017 9:41 am

Roast ham, boiled spuds and cauli, carrot and swede mash, broccoli and cabbage, and lots of gravy.
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JeanieJ
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PostSubject: Re: What's on your menu today   Wed Sep 20, 2017 10:11 am

We are having a minced beef and onion pie each today, with vegetables. smile
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PostSubject: Re: What's on your menu today   Wed Sep 20, 2017 10:53 am

Garlic king prawns in a Thai style stir fry with vegetables and noodles.
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PostSubject: Re: What's on your menu today   Wed Sep 20, 2017 10:56 am

JeanieJ wrote:
We are having a minced beef and onion pie each today, with vegetables. smile
You had that on Monday Jeanie ???
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JeanieJ
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PostSubject: Re: What's on your menu today   Thu Sep 21, 2017 11:34 am

Admin wrote:
JeanieJ wrote:
We are having a minced beef and onion pie each today, with vegetables. smile
You had that on Monday Jeanie ???

That was steak and onion pie. We have quite a few pies in the freezer we love them and they are good value. Today we are having fried lamb steaks. We prefer them to the chops.
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The Beast
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PostSubject: Re: What's on your menu today   Thu Oct 19, 2017 3:40 pm

Having worked in the kitchen everyday for the last 6 months, I shall be letting the other half do most of the cooking over the winter. Tonight it is a full lamb rogunjosh with the works.

Will also be partaking of these two classics!

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The Beast
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PostSubject: Re: What's on your menu today   Fri Oct 20, 2017 5:30 pm

Oven roasted 'Panceta', which gives the best ' Cracklin' '', with salad and chips.....And a vino or two....Bon profit!
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The Beast
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PostSubject: Re: What's on your menu today   Sun Oct 22, 2017 3:43 pm

A couple of 250g Entrecote steaks with baked potato's and homemade coleslaw. Some ice cold white wine to accompany!
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Irene
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PostSubject: Re: What's on your menu today   Mon Oct 23, 2017 5:16 pm

The Beast wrote:
Having worked in the kitchen everyday for the last 6 months, I shall be letting the other half do most of the cooking over the winter. Tonight it is a full lamb rogunjosh with the works.

Will also be partaking of these two classics!


Mmm, nice one. I like Rioja. smile

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The Beast
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PostSubject: Re: What's on your menu today   Mon Oct 23, 2017 6:13 pm

Hello Irene! Glad to see that you are still knocking about.....So to speak!!


My long term partner Lisa is the expert on red wines and works the bar/bodega for us whilst I run the kitchen ( On my own ).....I can do things with tuna steaks and gambas that would blow your taste buds........My favourite wine comes from  ' Lidles ' at 57 euro cents a litre....So I am am no aficionado..... But i can drink most wines....


Tonight we are having pork loin steaks in breadcrumbs with spicy noodles......And no doubt a few glasses of local vino.....


It was 30 degrees here today and we spent most of it clearing the debris from a hailstorm we had three nights ago......Long term forecast is for lots of sunshine.......Lots of working in the garden...
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Irene
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PostSubject: Re: What's on your menu today   Mon Oct 23, 2017 9:10 pm

I have a vague notion in the back of my mind that I have visited Girona, but I can’t for the life of me recall when it was. I was in Barcelona for some reason. Who knows, I might have visited your establishment. smile

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The Beast
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PostSubject: Re: What's on your menu today   Wed Oct 25, 2017 11:40 am

 I am going for grilled calamares and a few gambas on the side with salad....Mrs Beastie is having pork chops.....
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